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Chaney Dining Menu

Sunday, December 1st

Breakfast

Biscuit Egg & Cheese
Fried Potatoes
Turkey Bacon

Lunch

Soup, Chef's Choice
Self Service
Lasagna Bake
G.F. Pasta

Dinner

Soup, Chef's Choice
Self Service
Creamy Shrimp Scampi
Baked Ham
Escalloped Potatoes
Root Vegetable
G.F. Pasta

Plant-Based
Faux Fish

Monday, December 2nd

Breakfast

Waffle Bar
Home Fries
Chorizo
Pancakes
Create Omelets

Lunch

Buffalo Chicken Soup
Turkey Wrap
Pierogies Bar
Pizza
G.F. Pasta

Dinner

Roasted Red Pepper Soup
Spicy Mac & Cheese
Asian
Steak with Brandi Cream
Garlic Mashed
Brussel Sprouts
G.F. Pasta

Plant-Based
Beyond Beef

Tuesday, December 3rd

* APPLE PIE DAY

Breakfast

Waffle Bar
Tater Tots
Bacon
Breakfast Sliders
Create Omelets

Lunch

Stuffed Cabbage Soup
French Dip (beef pucks)
Boneless Rib Sandwich
Curly Fries
V.O.D.
Pizza
G.F. Pasta

Plant-Based
Roasted Veg. Sliders

Dinner

Tortellini
Pasta alla Norma
Asian
Jerk Chicken
Saffron Rice
Roasted Broccoli
G.F. Pasta

Plant-Based

Vegan Mushroom
Bolognese

Wednesday, December 4th

Breakfast

Waffle Bar
Baby Cakes
Maple Sausage
French Toast
Create Omelets

* FRIED DOUGH CORNER

Lunch

Ham and Potato
Chef's Choice
Peri Peri Grilled Chicken
Sidewinder FF
Pizza
G.F. Pasta

Plant-Based

Coleslaw

Dinner

Chicken Pot Pie 
Pasta Vodka
Asian
Beef & Guinness Stew with biscuits
Mashed Potatoes
Snap Peas
G.F. Pasta

Plant-Based
Cooks Choice

Thursday, December 5th

Breakfast

Waffle Bar
Tater Tots
Sliced Ham
Chaney Muffin
Create Omelets

Lunch

Beef Barley
General Tso's Chicken Sandwich
Pot Roast Patty Melt
Onion Rings
Pizza
G.F. Pasta

Plant-Based
Roasted Vegetable Melt

Dinner

Cream of Broccoli
Smoky Baked Feta Pasta
Asian
Roasted Chicken
Roasted Potatoes
V.O.D.
G.F. Pasta

Plant-Based
Faux Chicken

Friday, December 6th

Breakfast

Waffle Bar
Home Fries
Spinach Mushroom
Create Omelets

Lunch

Lobster Bisque
Shrimp Po'boy
Tenders
Mac 'N' Cheese Bar
Faux Chicken
Pizza
G.F. Pasta

Dinner

Cheeseburger Soup
Rigatoni with Ragu
Shrimp Fra Diavolo
Linguini
Broccoli
G.F. Pasta

Plant-Based
Vegetable Fra Diavolo

Saturday, December 7th

Breakfast

Bagel Breakfast Sandwich
Potatoes O'Brien
Pork Sausage

Lunch

Navy Bean
Self Service
Spaghetti & Meatball Bake
Bake w/ Meat
Bake Without Meat
G.F. Pasta

Dinner

Soup, Chef's Choice
Self Service
Chicken Bacon Ranch
Chicken Parmesan
Spaghetti
Sweet Peas
Garlic Bread
G.F. Pasta

Plant-Based

Faux Parmesan

* Allergen information for menu items is available. Please contact Tom Cruger at crugert@canton.edu for further information.

Sunday, December 8th

Breakfast

French Toast
Home Fries
Turkey Patties
Scrambled Eggs

Lunch

Cooks Choice
Italian Sausage
Peppers
Onions
Onion Rings
G.F. Pasta

Plant-Based
Faux Sausage

Dinner

Soup, Chef's choice
Self Service
Stuffed Shells & Cheese
Lemon Garlic Haddock
Choice Rice
Glazed Carrots
G.F. Pasta

Plant-Based
Honey Garlic Tofu

Monday, December 9th

Breakfast

Waffle Bar
Home Fries
Pork Patty Sausage
Breakfast Egg and Cheese Croissant
Create Omelets
Pancake Dinner

Lunch

Chicken Noodle Soup
Reuben Turkey
Clam Strips
Coconut Shrimp
Pub Filets
Coleslaw
Pizza
G.F. Pasta

Plant-Based

Faux Fried Fish
Onion Rings

Dinner

Vegetable Minestrone
Baked Ziti with Sausage
Asian
Pancake Dinner
Pancakes: Chocolate chip & Regular
Bacon
Turkey Bacon
Hashbrowns
G.F. Pasta

Tuesday, December 10th

Breakfast

Waffle Bar
Tater Tots
Turkey Bacon
Pancake - Unicorn Poop
Create Omelets

Lunch

Squash Bisque
Spicy Chicken 
Beef with Ajus
Turkey Breast with Gravy
Mashed Potatoes
Stuffing
Roasted Root Vegetable
Dinner Rolls with Butter
Pizza

Dinner

Cooks Choice
Bacon Ranch
Asian
Chicken Saltimbocca
Red Smashed Potatoes
Broccolini
G.F. Pasta

Plant-Based

Faux Chicken

Wednesday, December 11th

Breakfast

Waffle Bar
Hash Brown
Bacon
French Toast (Real)
Create Omelets

Lunch

Baked Potato
BBQ Beef
Chili Bar
Pizza
G.F. Pasta

Dinner

Southwestern Chicken
Pasta, Tomato, and  Mozzarella
Asian
Eggplant Parm
Spaghetti
Meatballs
Beans that are Green
G.F. Pasta

Plant-Based

Cauliflower Steaks

Thursday, December 12th

Breakfast

Waffle Bar
Home Fries
Bacon
Chaney Muffins
Create Omelets

Lunch

Beef Mac
Italian Panini
Braised Beef Ragu & Pasta
Pizza
G.F. Pasta

Dinner

Cooks Choice
Asian
Pancakes
Bacon
Breakfast Potatoes
Scrambled Eggs
G.F. Pasta

Plant-Based

French Toast

Friday, December 13th

Open until 6 PM. New menus for the Spring Semester will be posted in January.

Breakfast

Waffle Bar
Turkey Link
Pork Patty Sausage
Mexican Breakfast Casserole
Create Omelets

Lunch

Clam Chowder
Turkey Bacon Club
Tenders
Mac 'N' Cheese Bar
Faux Chicken
Pizza
G.F. Pasta

Dinner

Stuffed Pepper
Roasted Red Pepper Pasta
Braised Chuck
Garlic Mashed
Sauteed Brussel Sprouts
Rolls
G.F. Pasta

Plant-Based

Tofu Steaks

• Allergen information for menu items is available. Please contact Tom Cruger at crugert@canton.edu for further information.